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"The chain’s first drive‑thru in the Dallas–Fort Worth area operates out of a food‑court space, offering its signature hot, buttery pretzels through a drive‑thru window. The location is run by local franchisees and shares space with a Jamba outlet, reflecting a strategic move away from traditional mall kiosks driven by COVID‑19 and the rise of online retail. The concept drew additional attention after a viral social‑media post praising the idea of drive‑thru pretzel service." - Brittanie Shey