The Best Restaurants and Bars in the Columbia River Gorge | Eater Portland
"This bakery, perched in the hillside town of White Salmon, is the place locals go for fresh pastries, as well as breakfast dishes like avocado toast on thick slabs of rustic white bread, topped with ricotta, micro greens, and a soft cooked egg or a sesame bagel with scallion dill cream cheese and smoked salmon. Lunches include several sandwiches built on the bakery’s bread — think Reuben paninis or baguettes loaded with Italian cured meats — as well as daily soups made with locally sourced produce." - Molly Allen
Kara Stokes/Eater Portland
