PCC Is Coming Back to Downtown Seattle With a Little ‘Corner Market’ | Eater Seattle
"A popular pop-up from a couple of former Spinasse employees has found a semi-permanent home at the Holy Mountain Brewing taproom in the Shared Roof building (next to the Renee Erickson bar-restaurant Lioness). The concept blends pasta and Southern cooking; the Seattle Times says its rotating sauces include “a smoked-brisket-and-pickled-mustard-seed ragu and a vegetarian mushroom sauce with collard greens.” The pop-up will be there every other Thursday and Friday (expect quick sellouts); the next dates will be April 24 and 25." - Harry Cheadle
