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"Former Louro, Bouley, and Per Se chef David Santos will be hosting a takeout-only hot chicken pop-up this Saturday, March 13, in the West Village; the $55 feast for two includes 10 pieces of dark chicken meat, mac and cheese, potato salad, coleslaw, bread, pickles, an herb ranch dressing, and banana pudding for dessert, and orders are taken in advance only with scheduled pickup times to ensure social distancing." - Erika Adams