Best New Bars Around Boston, According to Eater Editors | Eater Boston
"The Seaport’s cocktail scene just got a big ol’ boost in the form of Marcelino’s, a Providence-based bar that was ready for a larger stage in the form of a Boston expansion. Co-owners Marcelino Ali and Basel Badawi have more space to play at this Seaport spot, which is housed in the former waterfront location of the Daily Catch. Bar director Refaat Ghostine (an alum of Central Station, an award-winning Beirut bar) set up a cocktail lab in the back to put time-intensive prep into drinks like the herbaceous Oregano / Tomato with gin, white vermouth, verjus, oregano, tomato cordial, and a salted white balsamic, and the sweet-savory Watermelon / Rhubarb topped with a salty feta cheese foam." - Erika Adams
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