The 38 Essential Amsterdam Restaurants
"This charming, mostly French-oriented wine bar is a perfect spot to enjoy a glass of crisp Chablis with pate or some oysters in the late afternoon. Have your apéro inside, where it’s busy and lively, or on the sunny terrace on warmer days. Try the clams with piment d’Espelette from the bar snacks, and be sure to soak some sourdough bread in that spicy oil. If you’re craving more, come for dinner after 5 p.m. for a daily three- or four-course menu. Sommeliers Margot Los and Marjolein Peltzer are glad to assist customers in selecting suitable wines to go alongside, many available by the glass." - Monique van Loon
Monique van Loon
