The Ultimate Guide to Houston’s Best Food Halls | Eater Houston
"A chef-driven food hall at the ground level of the Aris residential tower by Market Square Park that pairs notable kitchen concepts with lively bar life. Standouts include Kokoro (from chefs Patrick Pham and Daniel Lee of Uchi), Drunken Pho (chef Vincent Hoang) and pizza bar Figo Sugo (chef Chris Zettlemayer). The hall features an interior wine-on-tap bar and an eye-catching outdoor cocktail space called Soho Garden housed in a modern greenhouse that spills into a shaded courtyard with trees, neon photo walls and whimsical cocktails such as an Oaxacan Smoked Old Fashioned with Aztec chocolate." - Megha McSwain
