

2
"For fans of Kenoza Hall and the DeBruce who may want something more mellow, try the Junction, where chef Evan Chesney is an alum of both hotspots. It’s run by Aaron Blakely and Misty Hackworth, a husband-and-wife team (she’s a veteran of Brooklyn Brewery and he’s from Employees Only). Cocktails like Walking On Sunshine (vodka, Aperol, grapefruit and lime) pair surprisingly well with smoked trout and fried Saltines. Or a grain bowl containing everything from beets to dried cherries." - Richard Morgan