Where Should I Buy Tamales for Christmas in the Bay Area? - Eater SF
"La Oaxaqueña specializes in Oaxacan style tamales, wrapped in banana leaves and often paired with mole. They have a stand at the Tuesday and Saturday farmers markets in Berkeley. Options include chicken with black mole and pork with red mole tamales. They also offer plant-based options featuring kabocha squash and seasonal vegetables. It's recommended to contact them for larger orders via email or Instagram." - Luke Tsai
