"Ring in the New Year at a tropical-themed beachfront venue. Enjoy an early dinner seating from 6 p.m. to 8 p.m., featuring a four-course pre-fixe menu. Begin with a poached crispy egg topped with smoked salmon, crème fraîche, and Osetra caviar. Appetizer choices include salmon carpaccio and yellowfin tuna crudo. Select from options like truffle risotto and New York strip steak for the main course. Conclude the evening with a decadent chocolate dessert trio. Price: $125 (plus tax and gratuity)" - Alona Martinez
