"This North Austin restaurant serves a South Indian menu with dosas, idiyappam (steamed rice noodles), uthappams (a type of dosa), and appams (a type of pancake) paired with delicious chutneys and curries. The vanjaram meen curry (kingfish curry), which tastes like it’s straight from coastal South India, is tangy with the perfect blend of Chettinad masala spices. The karaikudi nattu kozhi masala (country chicken) is another must-try specialty. Eat in one of the comfy booths or order to-go online." - Erin Russell, Sana Khan