"This Uptown restaurant has rolled out several new brunch menu items that lean into the comfort food side of Dallas’s favorite meal. Head in to try its Farmers Hash with pancetta bacon, jalapeño pork sausage, roasted vegetables, pickled onions, poached eggs, home fries and hollandaise sauce. It also adds a crab Benedict, adding a little seafood to the beloved original dish. There is free underground parking." - Courtney E. Smith