Cafe Mish Mosh

Vida Verde is a vibrant Mexican hotspot in Midtown, boasting creative tacos, a dazzling rooftop, and some of NYC's best margaritas under a neon-lit disco ball.

Africana in Jamaica is a cozy spot dishing out authentic Nigerian comfort food like jollof rice and fufu, perfect for your next culinary adventure.

At the bustling Los Tacos No. 1 inside Chelsea Market, savor some of NYC's best tacos and quesadillas served from a hectic counter—perfect for a quick bite.

Nestled in Columbus Circle, Momofuku Noodle Bar buzzes with energy, serving up bold, innovative ramen and pork buns straight from the open kitchen.

Nestled in a revamped Brooklyn factory, this industrial-chic hotel features stylish rooms, a lively roof bar, and a celebrated French eatery—perfect for both a trendy stay and unforgettable events.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

Din Tai Fung, the Taiwanese soup dumpling heavyweight, brings its first East Coast outpost to Midtown, featuring massive seating and dumpling-making theatrics in a sleek, spacious setting.

This lively cantina serves up mouthwatering Mexican classics and inventive cocktails, all in a trendy setting—perfect for a fun night out.

La Tête d’Or, Daniel Boulud’s stylish new steakhouse in Flatiron, serves up exquisite prime rib and classic French fare in a luxe, modern setting.

2-story counter-serve eatery offering deli sandwiches, a salad bar & other casual, quick eats.