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"I consider this bar the grandad of Worcester’s beer scene; at The Armsby Abbey I found an unbeatable tap list of small-batch sours, bottled Belgian pours, and a lot of Hill Farmstead drafts — one of only a handful of spots in Massachusetts to regularly get offerings from that brewery. The bar also offers cocktails and wines, and the food — charcuterie plate, a grass-fed burger, or, on weekends, an apple- and egg-laden breakfast pizza — is perfect to soak up your spoils. Arrive early if you can, though: it gets packed at all hours." - Alex Wilking