Ramen Nagi

Paradisaea serves elevated Californian fare with tropical flair, inventive cocktails, and a vibrant vibe in Bird Rock’s largest, stylish dining spot.

Nestled in Mission Hills, Cardellino serves up a modern Italian-American menu brimming with brunch, pizza, and housemade pasta in a chic atmosphere.

Stella Jean's Ice Cream in University Heights serves up seasonal, artisanal flavors like Ube Pandesal and Strawberry Basque Cheesecake in a charming, retro parlor setting perfect for ice cream lovers.

Bica is a charming Normal Heights café serving seasonal toasts, Portuguese pastries, and expertly crafted coffee on a sunny patio.

San Diego’s Addison, a luxurious Fairmont Grand Del Mar gem, dazzles with seasonal French tasting menus and flawless wine pairings.

Nestled on Adams Avenue, Soichi Sushi is an intimate, Michelin-starred gem where master sushi chef Soichi Kadoya crafts exquisite omakase feasts mingled with warm hospitality and a thoughtfully curated sake selection.

Nestled on the bay, this contemporary San Diego steakhouse pairs stunning skyline views with expertly crafted American dishes, making for an unforgettable dining experience.

Nestled in Encanto, this cozy, black-owned coffee shop is a community hub serving exquisite drinks and delicious bites in a warm, inviting atmosphere.

Fort Oak is a chic Mission Hills eatery featuring a wood-fired grill, a vibrant cocktail bar, and an inviting mix of indoor and outdoor dining spaces.

Hip spot known for build-your-own meatball sliders, diverse craft drinks, retro vibes, and a sprawling space with foosball and outdoor seating.