"Sushi Dep’s shelves are stocked with nori, Kewpie mayonnaise, colourful mochi treats, and even kimchi-to-go. Purists will love the simple, one-ingredient nigiri, sashimi, and hosomaki small rolls, but they’ve got a whole range of bigger rolls with crunchy shrimp tempura and spicy mayo, and poke bowls, too. Vegetarian options available." - Ivy Lerner-Frank