"Smith Teamaker, a tea brand founded by Steven Smith, has opened a new cafe designed by Andee Hess of Osmose. The cafe features a food menu crafted by chef Karl Holl, which incorporates various teas into vegetarian dishes, such as jasmine-roasted beets and White Petal tea-infused sheep’s milk cheese. The tea menu is adventurous, offering 30 teas brewed hot, tea lattes, tea flights, and non-alcoholic tea cocktails. The cafe also provides Gaiwan tea service. The design of the cafe draws inspiration from tea, with features like amber glass light fixtures and tea-green walls. The cafe is located at 500 NW 23rd Avenue in Portland and offers takeout and delivery." - Brooke Jackson-Glidden