40 New Restaurants and Bars That Have Opened in San Diego | Eater San Diego
"As the companion sandwich shop to neighborhood bar Happy Medium, I found Lou’s Deli operating weekdays with a grab-and-go focus that stocks cocktails, wine, beer, and slushees and serves East Coast favorites like a NYC chopped cheese, chicken or eggplant parm sandwiches, Japanese egg sando on milk bread, a Waldorf chicken salad wrap, and hearty breakfast hoagies stuffed with eggs, sausage, bacon, tater tots, cheese, and pickled jalapeno aioli." - Candice Woo
