"In Glen Ellen at the Fig Café, the three-course menu is $42 and includes dishes such as heirloom tomato tart with parmesan and arugula; Mt. Lassen trout, pearl barley, roasted onions, and basil pistou; and lemon butter cake for dessert. The team even uses its downtown-adjacent Sonoma catering space for themed pop-up events like Fried Chicken Night, BBQ, or Italian. Called Suite D, it’s all-you-can-eat and all-you-can-drink (beer and wine) with gratuity included for $45." - Christina Mueller