"PJ Clarke’s at the Curtis Center is serving up a bountiful Thanksgiving feast with all of the trimmings for those who want to dine-in or take-out. On Thanksgiving Day from 10:30 am to 11 pm, diners can enjoy a three-course prix fixe menu ($65 per adult, $45 per child) that includes the option of a starter, entrée, and dessert that features roast heritage turkey, cedar plank salmon, creamy pumpkin soup, oysters, apple walnut cobbler, and more. To make advance orders and dine-in reservations, call 215-999-2000 or reserve online." - Ernest Owens