The Most Exciting San Diego Openings in April 2025 | Eater San Diego
"Opened on April 9 as a natural wine bar and the second venture from husband-wife team Jeremy Simpson and Kirsten Potenza (who run Little Victory Wine Market in Encinitas), the kitchen is helmed by chefs Kelly and Elliott Townsend from Long Story Short and showcases Southern California ingredients influenced by Italian and Scandinavian culinary techniques. Menu offerings include house-cured fish, beef tartare, risotto, and Basque cheesecake." - Helen I. Hwang
