"This narrow storefront on a tiny side street has a simple menu with just one fried dumpling option, which costs $1.25 for five. Seating is limited, and the restaurant has a reputation for bad service. But that rep is overblown, and the pork filling of these thin-skinned, pan-fried dumplings is dark and flavorful. Order a bunch, and eat them immediately in the nearby park." - Eater Staff, Serena Dai
Serena Dai
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