Santa Maria-Style Gold Land BBQ Pop-Up Returns, This Time to West Adams | Eater LA

"Returning Sunday, May 30 for a second run, the busy Gold Land BBQ pop-up is serving Santa Maria-style barbecue at Bee Taqueria after an extended hiatus during the winter coronavirus surge. Operators Joey Rubin and chef Joshua Luce follow a historic barbecue tradition that relies on California red oak smoke and crank-adjustable grills, and they offer options like prime beef rib tip, organic spatchcock chicken, traditional lingüiça sausage, and baby back ribs. The residency includes pre-orders for pick-up or delivery as well as a la carte service." - Mona Holmes