"Named for a native Ethiopian flower that’s symbolic of hope and renewal, this family-owned restaurant has been in the Central District for almost two decades. Adey Abeba serves diverse dishes in big portions at low prices, alongside tej (honey wine) and an array of Ethiopian beers that match divinely with the chicken doro wat. Well known for its traditional coffee ceremony service, the restaurant uses beans that are roasted on-site, and its dining room can be transformed into a dance floor for events, with catering and DJ services available." - Laura LeMoon, Julia Wayne
Julia Wayne
