The 38 Essential Restaurants in Las Vegas
"Diners may sit next to Chuck Norris, one of the celebrity photos that line the opulently decorated space at the grand Joël Robuchon that feels like a cross between the inside of a Faberge egg and the boudoir of Marie Antoinette. The exquisitely crafted fare from Robuchon includes the 15-course degustation menu that is part French grandiosity, part Asian refinement. Truffled langoustine ravioli in a foie gras sauce, a semi-soft boiled egg on a spinach puree, and Maine lobster in a thinly sliced turnip join roving cheese, bread, and mignardises carts." - Janna Karel
MGM Resorts
