The D.C.-Area Restaurant Openings You Should Know About This November | Eater DC

"A right-at-home neighborhood hangout with a well-executed burger and strong beer list, this first-time project from owner and beer aficionado Emily Brown stands out with unique pours like two 10-ounce mugs of Czech-style Schilling Alexandr and Sojourn Midnight for $8. The drinks list also features icy martinis, Manhattans, and other classics priced $13–$15 based on the liquor, while the buzzed-about burger—a dry-aged Pat LaFrieda blend with a beautiful sear—comes blanketed in melty American and cheddar with a hefty hit of freshly ground pepper. A layered club sandwich, artichoke and crab dip, massive shrimp cocktail, and thick mozzarella sticks round out the menu; doors open at 5 p.m. on weekdays and noon on weekends, with late-night hours until 2 a.m. Sunday–Thursday and 3 a.m. Fridays and Saturdays." - Emily Venezky