Stock & Barrel

Best Restaurants in Dallas’s Bishop Arts District | Eater Dallas

"This homey spot has been chugging along for around a decade in Bishop Arts, just minding its business and staying slightly under the radar until Michelin came along. Chef and owner Jon Stevens serves a never-boring menu of farm-to-table dishes with a worldly bent. Diners can find things like a falafel burger next to Korean fried chicken and black mussels with jumbo shrimp; there’s also a selection of hand-cut pasta, wood-grilled meats, and seafood. Stock & Barrel is very much a neighborhood restaurant — the kind of place to go where everyone mysteriously knows your name after a few visits." - Courtney E. Smith