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Cucina Alba
Italian restaurant · Chelsea ·
The Best Restaurants Opening in Los Angeles in Fall 2024 | Eater LA
"Expanding from its Chelsea roots into a standalone Tuscan villa-like building on Melrose Avenue, the Cucina Alba team promises a sizable patio and a menu of rustic Italian dishes—agnolotti with truffle fonduta, focaccia with whipped ricotta, baked ravioli fornografia, and chicken alla diavola—supported by one of the city’s largest wine lists (over 5,000 bottles) curated by Truman Flanders and a space designed by GRT Architects." - Eater Staff
