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"In the Sicialian village of Piana degli Albanesi, Nicola and Luca Petta are the father-son team behind Exrabar, a bakery that makes artisanal cannoli so delicious that people travel from around the world to taste them. While father Nicola and other family members work at the front of the store, son Luca is in the kitchen preparing the cannoli." - Avery Dalal