Canadian Coffee House Tim Hortons Opens First Texas Location in Katy - Eater Houston
"Matthew Young, who previously worked at Houston’s Sixty Vines and the local outpost of Guard & Grace, was recently announced as the new executive chef of 1751 Sea and Bar in the Heights. Owned by Houston-based hospitality group Sambrooks Management, which also operates Candente and the Pit Room, 1751 is known for its seafood options, including a selection of oysters available at its raw bar, and an impressive gin collection, featuring more than 150 different varieties." - Brittany Britto Garley
