Born and Raised

Steak house · San Diego

17

@eater

"This modern steakhouse specializes in tableside cart service and steaks aged in a 40-square-foot, glass-enclosed dry-aging room. On the menu: bone-in New York, bone-in ribeye, tomahawks, and porterhouses that can be elevated with add-ons like lobster or truffles. Be sure to order an item that’ll be prepared at the table, whether it’s a Caesar salad or an inventive cocktail. Guests can opt for the downstairs formal dining area or the open-air rooftop overlooking India Street." - Candice Woo, Helen I. Hwang

Where to Eat and Drink in Little Italy
Zack Benson

1909 India St, San Diego, CA 92101 Get directions

bornandraisedsteak.com
@bornandraisedstk

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