Rocio's Mexican Kitchen

Mexican restaurant · Bell Gardens

11

@eater

"La Diosa de Los Moles, or goddess of moles, chef Rocio Camacho is an institution in LA, known for her Oaxacan, national Mexican, and other creative takes on Mexico’s popular pre-Hispanic celebration dish. There are treats from her hometown of Huajuapan de León in the Mixteca region, such as chileajo, a guisado made with a blend of toasted chiles, garlic, and spices, and her mom’s flawless mole negro, sublime in its texture and its many distinguishable ingredients — a feat to accomplish." - Bill Esparza

Where to Eat the Best Oaxacan Food in Los Angeles
Yelp

7891 Garfield Ave, Bell Gardens, CA 90201 Get directions

rociosmexicankitchen.site
@rociosmexicankitchen

11 Postcards

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