"A tiny Asakusa storefront packed floor to ceiling with sparkling crystal, razor-thin tumblers, elegant stemware, and tables crowded with strainers, bar spoons, and jiggers; crates of glassware often spill into the doorway. Favored by Tokyo bartenders for its singular, hard-to-find pieces, it’s the kind of cocktail-enthusiast shop where professionals source the delicate vessels used at top cocktail bars, including sets from the Kikatsu line." - Samantha Weiss Hills