"Manresa restaurant has three Michelin stars, and with that same fine-dining attention to detail, sister bakery Manresa Bread has a sourdough reputation. Avery Ruzicka partners with local farmers, mills her own grains, and bakes perfect loaves. There are now four locations in Los Gatos, Los Altos, Campbell, and the latest in Palo Alto." - Lauren Saria, Becky Duffett