"Bollo is known for its variety of Neapolitan-style pizzas prepared using either a red or creamy white sauce for a base. Choose from pies like the shrimp scampi, the pancetta with goat cheese, or the pesto pollo — all baked at 800 degrees in a wood-fired oven, resulting in a crisp golden crust with a doughy bite. Not a pizza person? Bollo has lots of alternatives, including a double-cut pork chop marsala, chicken parmesan, and a baked pepperoni calzone." - Megha McSwain
