The Best Treats for Morning Office Meetings in Minneapolis and St. Paul - Eater Twin Cities
"Sprawled across the corner of 16th and Selby in St. Paul, Augustine’s is known for the pecan caramel rolls they serve by the trayful on weekends. However, their croissants make for an excellent weekday breakfast, with the same flaky, buttery dough used across all four variations they offer: plain, chocolate, ham and cheese, and a particularly lovely almond rendition." - Julie Zhou
Lucy Hawthorne/Eater Twin Cities
