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El Gran Canario
Dominican restaurant · Williamsburg ·
5 Restaurants to Try This Weekend in NYC | Eater NY
"Whole chickens spinning on the rotisserie beg for your attention as you cross the street; they’re slow-cooked to perfection—crispy, well-seasoned, and moist throughout—for just under $11 with tax, and friendly staff will cut your bird to take home; if there are tostones that day, get those too (note: closed on Sundays)." - Eater Staff
