Au Beurre Chaud Bakery

Bakery · Hyde Park

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@eater

"Arguably one of the best spots to snag flaky Haitian pates — stuffed with saucy chicken, epis-marinated ground beef, or tender fish — is in Hyde Park on River Street. Au Beurre Chaud Bakery makes them delicate, buttery (be prepared for crumbs to fall everywhere), and loaded with flavorful fillings. Grab a frozen pack of them because you’ll likely eat multiple in one setting and want to keep a stockpile in your freezer." - Ashia Aubourg

The Ultimate Guide to Haitian Dining Around Boston
Ashia Aubourg/Eater Boston

725 River St, Boston, MA 02136 Get directions

au-beurre-chaud-bakery.edan.io

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