Where to Find Excellent Empanadas Across the Portland Area | Eater Portland
"Antojitos House serves Honduran and Venezuelan food at the end of a strip mall in Hillsboro. The crunchy, thin, fried corn crust adds great texture to the beef empanada, which comes stuffed with ground beef, green and red peppers, potatoes, and garlic. The restaurant’s spicy sauce adds a great kick to the empanada, as well. Antojitos House offers dine-in and takeout."
