Yipin China

Chinese restaurant · Islington

4

@eater

The Best Chinese Restaurants in London | Eater London

"From the outside, Yipin China may not look like much, but really it’s what’s on the inside that counts. Expect a rich and unique combination of intensely spicy, chilli-based flavours mixed with regional-specific curing and smoking techniques. Here there is plenty of authentic Hunan dishes such as spiced snails, pig’s liver with pak choy and Chairman Mao’s red-braised pork, alongside a range of neighbouring Sichuan and Cantonese province dishes on the menu. Make sure to get in early before, 5pm, as there’s a special menu offering a range of dishes with rice for just £5.50. It’d be rude not to." - Angela Hui

https://london.eater.com/maps/best-chinese-restaurants-london

70-72 Liverpool Rd, London N1 0QD, United Kingdom Get directions

google.com
@yipin_china

4 Postcards

See full details

More Places For You

The Army & Navy

Pub · Mildmay

Traditional pub with huge beer garden, great for football

2 Postcards

Mildreds Soho

Vegan restaurant · Soho

International vegetarian dishes, organic produce, seasonal wine

14 Postcards

Thali

Indian restaurant · West Brompton

Innovative Indian cuisine with seafood, lamb, and flavorful curries

3 Postcards

Yayita's Latin Bites

Coffee shop · Newington

Authentic Colombian fast food truck with crackling pork, BBQ chicken

1 Postcard

Wicked Vegan

Vegan restaurant · Balham

Vegan burgers, jackfruit wings, smoothies, and friendly service

2 Postcards

KURO BAGELS

Bagel shop · Notting Hill

Artisan bagels, dense bread pudding, and great coffee

4 Postcards

Kanpai Classic Soho

Japanese steakhouse · Soho

Highest A5 Wagyu beef cooked tableside, exquisite service

1 Postcard

The Fryer's Delight

Fish & chips restaurant · Holborn

Old-school diner with fried & grilled seafood, famed for chips

17 Postcards

Cafe Kick

Cafe · Clerkenwell

Table football, TVs showing sport, and a Latin American vibe

5 Postcards

Pachamama East

Peruvian restaurant · Shoreditch

Peruvian-Asian fusion with soil, sea, land menus, pisco cocktails

6 Postcards