The 38 Essential Restaurants in Denver
"Though this Westminster sleeper hit does indeed serve wings — try them with lemongrass sauce — it’s the “things” that those in the know really flock here for: Page after page, the enormous menu entices with specialties from Laos, Cambodia, Vietnam, Thailand, and China, including seafood fried lort, chicken nam soot, duck larb, beef loc lac, and more. Come with a big group to sample a little bit of everything." - Eater Staff
Ruth Tobias
