A Beer-Riddled Dive Bar Food Crawl Through Los Angeles’s San Fernando Valley | Eater LA
"A packed Van Nuys dive opened in 1968 that reads like an old-school locals’ hangout — multiple TVs, pool tables, walls of vintage beer signage and an anything-goes crowd protective of its privacy. Breakfast is served all day, the bar pours a custom blonde lager brewed for the place by Budweiser, and the kitchen turns out surprisingly good dishes like a trio of cabeza tacos and both garlic-Parmesan and classic Buffalo wings; the overall vibe is immediate affection and authenticity." - Noah Galuten
