"Planned for the Christina Riverwalk in Wilmington, I learned Constitution Yards will be a 20,000-square-foot beer garden combining a BBQ-based menu with a deck of repurposed shipping containers as furniture, firepits, plentiful backyard games, frozen cocktails, draft wine and ten taps that the team promises will rotate daily through mostly regional beers; the operation will be led by Tim Lux." - Eater Staff