Eastlake’s New Korean Restaurant Son of a Butcher Is Getting Rave Reviews - Eater Seattle
"Son of a Butcher is a new Korean barbecue restaurant in Eastlake that has replaced Dad’s Diner. It serves dishes like chicken wings, bibimbap, and japchae, with tabletop grills for cooking vegetables and meat like short ribs, pork belly, and bulgogi beef. The restaurant is receiving rave reviews on Yelp, averaging a five-star rating with 12 reviews so far. Diners praise the service, decor, food, and prices." - Megan Hill
