Jamaica Patty Chain Juici Patties Opens First New York Restaurants | Eater NY
"A second New York outpost opened in the Boogie Down Food Hall at the Bronx Terminal Market on 610 Exterior Street, Fourth Floor on Thursday, May 22, offering the same counter-service format and flaky patties with fillings such as beef (mild or spicy), curried chicken, and spinach, plus coco bread. The opening is part of the chain's broader U.S. expansion following decades of growth in Jamaica under founder Jukie Chin, who launched the business in 1980 and grew it to more than 65 locations before beginning U.S. openings in Florida in 2024." - Nadia Chaudhury
