"Brookline Village loves a tiny restaurant, and Orinoco is no exception — and the food and drinks are also top-notch. The menu focuses on Venezuelan cuisine with nods to the Caribbean and the Andes as well. You won’t go wrong with choices like the maracuchitos (cheese wrapped in sweet plantains) and pollo adobo. There’s also a chocolate cake made of 100 percent Venezuelan dark chocolate." - Erika Adams, C. Shardae Jobson
