A Running List of New Restaurant Openings in Nashville, 2022 - Eater Nashville

"Every Friday and Saturday night you can find Wildcat BBQ, the new venture from Brandon Frohne (Forage South), at Nashville Jam Cafe in Berry Hill. A mashup of Southern barbecue and tropical influences, staples include brisket, sticky chicken wings, and spareribs, sides like corn and blueberry salad and spicy watermelon, and specials like a Hot Ruffle Lumpia, a Filipino lumpia filled with smoked brisket, spicy noodles, cabbage, cheese, and chiles, fried and served with pepper jelly toyomansi sauce. A live music lineup will change weekly." - Eater Staff