"Come early and come hungry for some of the Bay’s best barbecue. Fikscue’s menu is as much Texas-style barbecue as it is Indonesian favorites. Fatty brisket and beef ribs are served alongside sides like potato salad, plus nasi goreng and pineapple peanut butter slaw. Opt for plates of rendang or belado, or a steaming bowl of soto padang noodle soup. Just make sure you stake your spot in line early. Fikscue regularly sells out by early afternoon." - Meleyna Nomura
