The Hottest Restaurant Openings to Know Right Now, June 2025 | Eater Houston
"A Chicago-born restaurant bringing a Creole-tinged take on Italian fare to the Heights, featuring items like Italian beef pizzas, salmon egg rolls, lemon-pepper chicken Alfredo, vegan bolognese, and smash burgers with the option to add proteins such as crawfish, chicken, crab, lamb chops, or salmon to handmade pastas; desserts are simple and comforting, exemplified by a warm butter cake with vanilla ice cream and caramel drizzle." - Brittany Britto Garley
