The Best Vietnamese Restaurants in Los Angeles | Eater LA
"The specialty at Pho Ngoon is northern Vietnam’s greatest hits. The bún chả, the region’s quintessential dish, comes with charbroiled pork patties and pork belly soaking in fish sauce. An order of the nem cua bể, beautifully blistered crab and pork egg rolls, is a must. The no-frills dining room offers some banquette- or booth-style seating, as well as standalone tables." - Cathy Chaplin
Cathy Chaplin
